Yuko , Noriko

Sushi Rice

Preparation info
  • Yield:

    2

    Servings
    • Difficulty

      Easy

    • Ready in

      20 min

Appears in
Simply Bento: Delicious Box Lunch Ideas for Healthy Portions to Go
Simply Bento

By Yuko and Noriko

Published 2018

  • About

Ingredients

  • 3 tablespoons (45 ml) rice vinegar
  • 1 tablespoon (15

Method

  1. Whisk together the rice vinegar, sugar, and salt until the sugar dissolves.
  2. Transfer the freshly cooked hot rice to a large bowl and add the vinegar mixture into the rice, mixing lightly without mashing the rice. Let cool for 10 minutes.