White Chocolate and Meringue Rocky Road

If you have a sweet tooth, this is the right combination of ingredients. There is a humongous passion for chocolate out there and when it comes to great pastry chefs, the love and adoration of chocolate desserts is endless.

After careful consideration, I decided to put this recipe to the test. In previous pages, I simplified the Rocky Road method and it really can’t get easier than that. Other flavours cannot be ignored, so if you have varied guests with excellent taste repertoires,