Peanut Butter Stew

Name: Peanut Butter Stew
Yield: Serves 6-8
Cuisine: Lebanese
Ingredients: 1 baby chicken boiled with aromatics (couple of cardamoms, any stock cube, couple of cloves, 1 tsp salt, 1 tsp black pepper, 1 onion and 1 carrot); 1 baby chicken boiled with aromatics (couple of cardamoms, any stock cube, couple of cloves, 1 tsp salt, 1 tsp black pepper, 1 onion and 1 carrot); 1 baby chicken boiled with aromatics (couple of cardamoms, any stock cube, couple of cloves, 1 tsp salt, 1 tsp black pepper, 1 onion and 1 carrot); 1 baby chicken boiled with aromatics (couple of cardamoms, any stock cube, couple of cloves, 1 tsp salt, 1 tsp black pepper, 1 onion and 1 carrot); 1 baby chicken boiled with aromatics (couple of cardamoms, any stock cube, couple of cloves, 1 tsp salt, 1 tsp black pepper, 1 onion and 1 carrot); 1 baby chicken boiled with aromatics (couple of cardamoms, any stock cube, couple of cloves, 1 tsp salt, 1 tsp black pepper, 1 onion and 1 carrot); 1 baby chicken boiled with aromatics (couple of cardamoms, any stock cube, couple of cloves, 1 tsp salt, 1 tsp black pepper, 1 onion and 1 carrot); 1 jar (340 g) smooth peanut butter; 1 jar (340 g) crunchy peanut butter; 2 onions, peeled and finely chopped; 1 ripe tomato, washed and finely chopped; 2 tbsps tomato purée; 1.25 litres of the baby chicken stock; Salt to taste; 4 whole bell peppers (your choice)

Grannat or Groundnut Soup

Preparation info

Serves
6-8

Difficulty
Easy

Appears in

Ramadan Express

By Lina Saad

Published 2017

About

My life has been a compulsory journey into different cultures and mixing with many people of different background origins. It is somehow thought that I am an active traveller; on the contrary, I am nowhere near that.

When you reside in a different country of your origin for more than two years, you are able to gain insight into their culture, habits and also their eating behaviour. I was born in Sierra Leone, West Africa; in fact, I am the fourth generation of my family to be born a

Ingredients

Africa
Asia
Sierra Leone
Lebanon
Gluten-free
Mediterranean
Ramadan

Ingredients

Method